SizzLeR

Your truly, make my first trip there on Sat evening for a lovely dinner with the bf and frenz at the Toa Payoh outlet.

Having heard of this steak and salad bar place for eons and seeing the snaking queues many-a-times at Suntec, we have finally stepped foot and dined at Sizzler.

And boy, I got to rave about the lovely salad bar and soups.

The cream mushroom soup was laced with generous mushrooms bits, the egg mayo was super-licious and so were the juicy button mushrooms. I had a medium rare ribeye with an accompanying scallop sauce. The beef was sliced into pieces (so I hadn't need to cut much haha) and was not too bad (except can be bloodier). The scallop sauce on the other hand wasnt much to shout about.

Total bill came to about 35 bucks per pax.

I wanna go again!