10 mOnThS in HiBeRnAtiOn

I am so lost for words...


The AMK hawker centre which boasts of very yummi and soupy mee soto, slurply hokkien mee, great prawnish and thick broth of prawn mee soup, wet and smooth Ipoh hor fun, tender tau huay, grilled till perfection satay, dark soya sauce and sinful char kway tiao is going to be...

....CLOSED FOR 10 FREAKING MONTHS!

For what I hear you say? For some BLOODY renovations!

OMG!!!!!!!!!!! No hokkien mee for 10 months?????????

How will I survive? The hokkien mee there is like the best in Singapore!!! *sob*

Why 10 months? WHY? WHY? WHY?

I was forced to face the cold, harsh and starving reality when confirmed the facts with the stern sign informing all makan lovers of the awful truth... 10 Months? I scoffed at this when my neighbour told me. I thought she had misheard the information. More like 10 weeks or maybe 3 months than freaking 10 LONG months.

Gosh, I was soooooooo wrong.

She heard it right and I was WRONG...

*WAILS*